First and foremost, you need to know that a double batch of this recipe is the only way to go. These mouthfuls of everything good in life will disappear…
I first discovered this dream of a recipe in 2011 when I happened upon a retail website selling pressure cookers… huh? A pressure what? Sounds dangerous. Or awesome. Thankfully,…
It’s cold-ish here in Texas. Which has me thinking about warm bowls of (as my husband calls it) meaty-beefy-cheesy-spicy chili. There are two very specific memories that come rolling…
My word for the year At the beginning of each year, I choose a word. This word becomes a focused theme for myself personally. This year’s word, simplify. It’s…
As a newly married twenty-something, one of the first things I learned to bake, was this no-fail dessert. Fast forward a few decades and this warm and cozy hug-inside-a-loaf-pan…
Are you a lemon lover? I am. Although we can get lemons year round, they just feel summery to me. Reminding me of the outdoorsy, free spirited, splash of…
